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Food is the first necessity of man, and it is the most direct and most important consumption product of mankind. China is a responsible country, and the Chinese government is devoted to working for the benefits of the people. Over the years, the Chinese government has endeavored to improve food quality, ensure food safety and protect consumers around the world. But, it must be pointed out that China is still a developing country, and the overall level of food safety, including the standards and the industrialization level of food production, still lags behind that of developed countries. China has a long way to go to improve the quality of foodstuffs. Food quality and safety is a common concern of the human society and a shared duty of the international community. As a large importer and exporter of food, China is keen to strengthen exchanges and cooperation with other countries and make unremitting efforts to ensure the safety of food and promote the healthy growth of the global food trade.
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